Champagne De Sousa - Brut Tradition - Disgorging 2005

Brut Tradition is a blend of three grape varieties: 50% Chardonnay, 40% Pinot Noir and 10% Pinot Meunier from thirty-year-old vines in the Avize terroir.

Disgorging carried out on February 22, 2005. Dosage of 7g/liter. 40% reserve wines.

Unfiltered champagne, a slight deposit may form during aging.

The Champagnes De Sousa vineyard is certified in Demeter Biodynamics and Organic Agriculture.

A round Champagne, with notes of flowers and white fruits. The palate is fresh and easy with aromas of anise typical of the Avize terroir. It will seduce all guests.

We recommend that you take a look at the Champagnes De Sousa website, which is particularly comprehensive.