Collection: Vougeot

Located in the heart of the Côte de Nuits, the Vougeot appellation covers 67 hectares, divided between Village wines, Premiers Crus and the famous Grand Cru Clos de Vougeot, which covers 50 hectares alone. The soils are composed of clay and limestone, with optimal exposure mid-slope. This diversity of terroirs is reflected in the wines: Pinot Noir produces powerful and structured reds, while a small area dedicated to Chardonnay offers exceptional whites.

Clos de Vougeot, founded by the monks of Cîteaux in the 12th century, is emblematic of the appellation and divided between around fifty producers. Among them, estates such as Meo-Camuzet, Faiveley and Leroy stand out for their expertise. Vougeot produces around 2,000 hectolitres per year, representing complex, elegant wines made for ageing.