Chateau Beychevelle 2002 - Saint-Julien

History of Château Beychevelle

Château Beychevelle, located in the Saint-Julien appellation, is an iconic Bordeaux estate. Founded in the 16th century, it takes its name from the tradition that ships passing the property would lower their sails ("baisse-voile", which evolved into "Beychevelle") in homage to the first Duke of Épernon, a powerful admiral. Nicknamed the "Versailles of the Médoc", this estate is distinguished by its elegance and majestic architecture. With vineyards ideally located on gravelly ridges near the Gironde, Beychevelle produces wines that combine finesse, balance and excellent aging potential.

Presentation of the Saint-Julien appellation

Located on the left bank of Bordeaux, between Pauillac and Margaux, the Saint-Julien appellation is known for its wines that combine power and elegance. With 11 Grands Crus Classés, Saint-Julien represents only 6% of the Médoc production but is distinguished by its consistent quality. The gravelly soils of this appellation provide ideal conditions for the noble Bordeaux grape varieties, particularly Cabernet Sauvignon, Merlot and Petit Verdot. Saint-Julien wines are renowned for their aromatic complexity, tannic structure and longevity.

Presentation of the 2002 vintage in Bordeaux

The 2002 vintage was marked by a cool and rainy spring, followed by a milder summer, allowing for a gradual ripening of the grapes. Although the weather conditions were delicate, they produced a classic vintage, requiring rigorous sorting of the grapes. The red wines of the Médoc, particularly those of Saint-Julien, are distinguished by their balance and freshness. The best estates, such as Château Beychevelle, were able to produce elegant wines, with supple tannins and a beautiful aromatic purity. This vintage is particularly appreciated for its drinkability today, while offering good aging potential.

Presentation and specificities of this bottle

The 2002 Château Beychevelle embodies the precision and expertise of this iconic estate. This wine reveals the finesse typical of Saint-Julien and the elegance specific to Beychevelle.

Condition and specificities of the bottle:

• Overall Condition: Excellent.
• Label: Perfectly preserved.
• Expected tasting notes:
  • Color: Intense ruby red, with slight garnet reflections due to its age.
  • Nose: Complex aromas of red fruits (redcurrant, cherry) and black fruits (blackcurrant), accompanied by spicy, slightly woody notes, and a hint of tobacco.
  • Palate: Beautiful structure with fine and silky tannins. A well-balanced acidity brings freshness and elegance. The finish is persistent, marked by ripe fruit flavors and tertiary nuances.
  • Evolution: Ready to drink, but can be kept for another 5 to 8 years in good conditions.

Technical details:

• Name: Saint-Julien.
• Classification: 4th Grand Cru Classé in 1855.
• Grape varieties: 54% Cabernet Sauvignon, 30% Merlot, 9% Cabernet Franc, 4% Petit Verdot.
• Vinification: Traditional, with aging in French oak barrels (50% new) for around 18 months.
• Alcohol: 13%.

Food and Wine Pairing

Château Beychevelle 2002 pairs perfectly with:

• A rack of lamb roasted with herbs,
• A grilled rib of beef with root vegetables,
• Duck breast with honey and spices,
• Or mature cheeses like Saint-Nectaire or Comté.