Chateau La Violette 1985 - Pomerol

History of Château La Violette

Château La Violette, located on the prestigious Pomerol plateau, is one of the most confidential jewels of the appellation with only 4,000 to 5,000 bottles per year! Founded at the beginning of the 20th century, this estate has acquired a reputation for excellence thanks to its exceptional terroir composed of clay and gravel soils rich in iron, ideal for growing Merlot. Relaunched by Catherine Péré-Vergé in 2006, La Violette is today synonymous with elegance, rarity and intensity, producing wines sought after by amateurs and collectors.

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Presentation of the Pomerol appellation

Pomerol, located on the right bank of the Dordogne, is the smallest of the great Bordeaux appellations but also one of the most prestigious. Known for its clay-limestone soils and its king grape variety, Merlot, it produces wines of remarkable finesse, often described as sensual and opulent. Without an official classification, the appellation is home to icons such as Petrus, Le Pin, and of course La Violette, which contribute to its worldwide fame.

Presentation of the 1985 vintage in Pomerol

1985 is considered a classic and elegant vintage in Bordeaux. The ideal climatic conditions, with a rapid flowering and a hot but not excessive summer, allowed a slow and homogeneous maturation of the grapes. In Pomerol, the wines of this vintage offer a beautiful concentration and great finesse. Over time, they reveal aromas of ripe fruit, truffle and tertiary nuances, while maintaining a remarkable balance and refreshing acidity.

Presentation and specificities of this bottle

The 1985 Château La Violette is a model of refinement, illustrating the perfect balance between power and elegance. This vintage demonstrates the ability of great Pomerols to age gracefully while retaining their freshness and complexity.

Condition and specificities of the bottle:

• Overall Condition: Excellent.
• Label: Very lightly worn, but still legible.
• Expected tasting notes:
  • Color: Garnet red with slightly tiled highlights, marking a beautiful age.
  • Nose: Subtle and complex, combining notes of black cherry, candied plum, black truffle, undergrowth and a hint of cocoa.
  • Palate: Velvety and silky texture, melted but present tannins, long and elegant finish with notes of stewed black fruits and a touch of fine leather.
  • Evolution: Perfectly mature, this wine offers an exceptional and memorable tasting experience.

Technical details:

• Name: Pomerol.
• Grape variety: 100% Merlot.
• Terroir: Clayey-gravelly on ferrous subsoil, typical of the Pomerol plateau.
• Vinification: Traditional, with aging in French oak barrels (mostly new) for around 18 months.
• Production: Very confidential, a few thousand bottles per vintage.
• Alcohol: 12.5%.

Food and Wine Pairing

Château La Violette 1985 pairs ideally with:

• A fillet of veal with morels,
• Braised sweetbreads with truffles,
• A roasted pigeon with cocoa,
• Or a platter of mature cheeses, notably a Brillat-Savarin or a Saint-Nectaire.