Laurent Perrier 1993 - Champagne Brut Vintage

The Laurent-Perrier House :

Founded in 1812, Laurent-Perrier is an iconic Champagne house, renowned for its refinement and innovation. With a philosophy centered on purity and elegance, it has become an essential reference, notably thanks to its mastery of vintage cuvées, produced only in exceptional years.

The 1993 Vintage :

The year 1993 saw a capricious start to the season with a cool and wet spring, but the summer brought a beautiful maturity to the grapes thanks to a dry and sunny end to the season. The harvest offered healthy, balanced bunches, giving a subtle and elegant champagne.

• Technical details :

  • Alcohol : 12%.
  • Dosage : Raw (approximately 6-8 g/L).
  • Disgorging : Date not specified, but long aging on lees, allowing optimal development of tertiary aromas.
  • Blend: Chardonnay which brings finesse and freshness and Pinot Noir for structure and aromatic intensity.
  • Conservation : More than 35 years in Champagne cellars in the best conditions

• General condition :

  • Bottle in excellent condition.
  • Label slightly patinated by time, worn but still readable.
  • Capsule intact.
  • Perfect level, bright and clear color.

Food and wine pairings :

This 1993 vintage champagne is ideal for sophisticated pairings:

• Starters : Scallop carpaccio, sea bass ceviche.
• Main courses : Roast chicken with morels, veal fillet in light sauce, sole meunière.
• Desserts : Pavlova with exotic fruits, lemon meringue pie.

Sensory description :

• Color : Pale yellow with golden highlights, with a fine and persistent effervescence.
• Nose : Delicate and complex, with notes of white flowers, candied citrus fruits, toasted almonds and a hint of honey.
• Palate : Elegant and fresh, with a lively attack followed by aromas of brioche, dried fruits and a refined minerality. The finish is long and harmonious, marked by a beautiful acidity.